Day 3 and the middle of Day 4

Day 3 has come and gone. I totally thought about blogging but never got around to it. It was my comp day from working this upcoming weekend and to add to it I was homesick with the cold. Happy Happy joy joy. when I eventually woke up which was around 10ish I had an hankering for grits. Since I couldn't have them my usual, butter and cheese. I made them plain with only salt. Ironically I was full. A few hours later I decided I wanted to make the corn chips I kept reading about on the daniel fast blog. They turned out pretty good. I will have to post the picture later since it's not showing up on Google +

Later on after I woke up from my afternoon siesta, I had another helping of the red beans and brown rice. I may be "officially" burnt out on that particular dish, 3 days and counting.

After I came home from FPU preview, I decided to stop by Harris Teeter and get a green bell pepper to cook along with the red potatoes. This has to be NEW fav dish. Oven baked vegetables, umm mmm good. The key is to let them cook after you flip them about 2-3 minutes longer, crispy like they were fried.

Day 4 dawned on me. I contemplated calling out but dragged me and my cold into work. As I went about my morning ritual, I packed more red beans and a side salad. The salad I must say was delicious. I wish I had taken a picture. spinach leaves, chopped green bell pepper, chopped carrots, whole almonds and CRAISAINS. Who ever came up with them deserves a raise. I used Paul Newman's oil and vinegar salad dressing, which is very nice and light. Breakfast was leftover potato and green onion fritata, that is quickly becoming another fav but holey moley is takes a lot of preparation.

It's the middle of Day 4. I am not exactly missing meat but I keep having dreams about biting into a fresh piece of fried chicken. I wonder what that it about LOL